The vegetable garden is done for another year!
The last thing I had to harvest was the crop of huckleberries. We'd never grown them before, but the Captain likes to try something new every year, and these berries grew like nobody's business! It took me a good 2 1/2 hours to pick them, and I came in with purple hands and purple-stained khaki pants. I'm still not sure how the majority of the stains ended up on my butt. Anyway, here's a shot of what we ended up with:
To keep them from spoiling, I canned 12 quarts of them in water and turned the rest into jam. I'm told they can be used like blueberries (they're related), but I'm finding the taste a little...earthy. Anyone got any good uses for huckleberries? I have a feeling we'll be eating a lot of them this winter.